Oh February, the month of love and romance … and for more than 80% of people it means throwing our New Year’s Resolutions out the window! I get it, sticking to our resolutions can be hard, especially with the added pressure of unrealistic expectations to accomplish our goals to be healthy and more fit in … Continue reading Food & Romance by Jessica Williams
Yes! It’s that time of year again. For me, born and raised in Denmark but now resident in the UK, there is no excuse like Christmas to re-connect with my roots and take a stroll down memory lane with some favourite activities that are specifically linked to my memories of ‘home’. It’s not that I … Continue reading It’s time for Christmas ‘Hygge’
Ingredients: 1 pack instant bread yeast – machine yeast, etc. works fine if you are using a jar or block of yeast you are measuring out 2 ¼ teaspoon. 2 Cups of water 4 Cups flour - I use King Arthurs Unbleached All Purpose Flour, No affiliate relationship or anything involved in my preference. I … Continue reading No Knead Roasted Garlic Skillet Bread
I package puff pastry shells (6 shells) 1/2 cup white sugar 1/2 teaspoon ground cinnamon 1/2 cup water 1/2 cup chopped mixed nuts 1 teaspoon honey 1/2 cup butter, melted 1/2 teaspoon vanilla extract 1/2 teaspoon grated lemon zest Baklava is … Continue reading Easy Baklava
